Semprong

#instagram

#brownies

#browniesonline

#browniespanggang

#browniesenak

#exoticfoodindonesia

http://www.butter-fly-ku.blogspot.co.id/2013/03/semprong.html

Wikipedia says:
'In Indonesian the term semprong means "tube" or "roll", while sepit derived from jepit which means "clip". Both semprong and sepit are known as almost identical wafers, with the different only in its shape; the roll-shaped is called semprong, while the triangular-folded shape is called sepit. Both variants are called as sapit or sepit in Malaysia, regardless of its shape. Traditional kue semprong are hollow, the new variants however, might add fillings, such as Chocolate or cheese.

Semprong is one of many my favourite snacks, I feel smell of  sesame and coconut milk as a mixture with unique taste.  Many snacks store has a 2 or more varian of semprong and this is my favourite one.



Here the recipe :

3 eggs

1/2 tsp salt
225 grams rice flours

50 grams starch flours
150 grams cristal sugar

500 ml coconut milk
2 sdm sesame (mix black sesame and white sesame)

How do  :

1. Mix all dry ingredients and mix until mixture an then add liquid ingredient (coconut milk and egg). Mix until soft.
2. Preheat  mouldiing semprong . Add 1 tablespoon mixture of semprong, and closed the moulding for 2 minute.
3. Open moulding and then rolled with chopstik.
4. Cooled and save on airtight jar.